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Ribeye Agua Chile

Price

$24.00

Savor the bold flavors of our Ribeye Agua Chile, featuring tender slices of black Angus ribeye marinated in a house-made salsa negra and chiltepin sauce. This vibrant dish is topped with fresh cilantro, crisp onions, microgreens, radish, and creamy avocado, delivering a perfect balance of heat, freshness, and richness in every bite. A unique and flavorful take on a classic favorite!

Quantity

Pairing

Wine Pairing:

  • DAOU Reserve Cabernet Sauvignon
    The bold, structured tannins and dark fruit flavors of this wine enhance the richness of the ribeye while standing up to the heat of the chiltepin sauce.

  • Montes Alpha Pinot Noir
    A medium-bodied Pinot Noir with bright acidity and subtle earthiness balances the spicy and smoky salsa negra, complementing the ribeye’s savory flavors.

Cocktail Pairing:

  • Chichen-Itzá
    The earthy, smoky mezcal combined with zesty lime juice and refreshing watermelon purée perfectly matches the robust flavors of the ribeye and the chiltepin spice.

  • MDA Michelada
    The zesty blend of MDA Salsa Negras, lime, and Clamato provides a refreshing contrast to the richness of the ribeye and amplifies the dish’s bold flavors.

  • La Morena Pasilla
    With smoky mezcal and chile pasilla bitters, this cocktail enhances the smoky and spicy notes in the Ribeye Agua Chile.

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